>A refreshing way to beat the heat. Throw in some watermelon pieces along with ginger, lemon, orange juice and lots of ice!
Falooda (also Faluda, Faloodah),is a cold dessert popular in the Indian subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, sweet basil sabza/takmaria seeds and pieces of jelly with milk, often topped off with a scoop of ice cream. The vermicelli used for preparing falooda is made from wheat,arrowroot, cornstarch, or sago.